I took the most heavenly soup on my blog, the Creamy Potato Soup with Black Beans and Roasted Potatoes and replaced the potatoes with cauliflower creating a must-have soup of the season, soup of the year! I don't know how many times we've enjoyed the potato soup and now we can have it when we still want that hearty, comforting soup, yet less carbs. The best part is how simple and few ingredients this takes. 10 Ingredients total, pour it in a pot, let it cook while roasting some cauliflower florets, blend part of it, mix it together with beans, top it and dig in! Learn how to make both in a new video.
Hummus is a recipe that is loved and adored around the globe. Learn two simple recipes that are a must-have in your kitchen. Lemon Tahini and Sun-Dried Tomato, both flavors are divine and full of flavor. Watch how to make them both in the new AV Show and/or see how in the recipes below.
Ice cold desserts on a hot summer day are unbeatable. This dreamy dessert features a sweet pecan crust, a thick and creamy cheesecake layer, the most unbelievable caramel, peanuts and homemade chocolate sauce on top, frozen to perfection. If I had a little cafe, The Ice Cold Snickers Cheesecake Bars would be featured. Best part, no thawing, just dig in. These are a real treat, proceed with caution!!!
When I first saw The China Study, it changed my life. It validated how and why I felt so good and put science behind it. When I read the book, it further confirmed with scientific studies the nearly unlimited benefits from a plant-based whole-foods diet. From healing diabetes, heart disease, obesity and removing prescription drugs, it is a beacon of hope! The forward by M.D. Thomas M. Campbell II further confirms this.
Take a bite and be transported back to a summer BBQ or your favorite BBQ stand. I have so many memories of eating BBQ with my parents, it is one of my dad's favorites. Back then I held the slaw, but this year I made it and boy howdy are y'all in for a real treat! Some of the best food I ever had was in West Virginia, homemade from the sun brewing the tea to the fresh biscuits. Both our family's have Southern heritage so every now and then we have to have a savory classic! On the menu today is Vegan Pulled Pork.
Puffy vegan buns can be used as veggie burger buns, dinner rolls, or as your heart fancies. They can be topped with onions for onion buns or oats as featured. They can have herbs added for a yummy dinner roll variety. You can have fun with this basic recipe and adapt it to be your own. The original recipe was posted in 2016 and is now featured on YouTube in a new Artistic Vegan Show!
YumUniverse Pantry to Plate Book Review + Heather Crosby's Italian-Style Lentil & Mushroom (Not)Meatballs
Receiving a vegan tuck box is like an adult's version of Christmas! You open the box and are surprised with fun treats to try out from savory to sweet. I was beyond stoked to find Swiss White Chocolate and Dark Chocolate from Spain and so much more. It was so much fun to try all the different snacks with Gerald and get new ideas about what is on the market!
Hi and thank you for stopping by! I love making recipes with food that is good for you, makes you feel great and tastes delicious. All are vegan, refined sugar free and most are free of gluten and oil.
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