For Vegan Month of Food Week 3 I did my best to use wholesome nourishing ingredients that everyone could enjoy for breakfast, lunch, dinner and dessert! Click on the pictures below for the free recipe. I hope you enjoy the meals as much as we did!
Apple Pie Oatmeal
Last night we enjoyed a hearty white bean and lentil soup with the last of our gluten-free biscuits. The soup made such a large batch we had some more tonight with brown rice. I used the recipe from My Whole Life: Hearty White Bean Soup and added lentils based one what we had in our kitchen. It turned out so good!
I hope you all had a wonderful weekend and are looking forward to a bright new week! Happy International Day of Peace! ☮
Peace and Love,
Hi and thank you for stopping by! I love making recipes with food that is good for you, makes you feel great and tastes delicious. All are vegan, refined sugar free and most are free of gluten and oil.
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