Vegan Parmesan cheese, a healthy serving of broccoli, tomatoes and chick peas create a unique soup to be remembered. Instant 10 out of 10 from my husband, lip-smacking, I'll have just one more bowl good. A slow simmer to start, then 30 minutes 'til dinner. I used to rush my soups, and remember my dad used to sometimes take a whole day to make his, so while it's not 15 minutes, it's worth every minute once you take a bite. The recipe video is also available on YouTube + you gotta see the special effects by my husband, Gerald Clark. We like to have fun and things got a little outta control in the kitchen.
|
I have a feeling you will LOVE this recipe! A simple quick bread recipe that can be made into muffins or even bread. Cinnamon Banana Raisin creates a comforting flavor and while they taste indulgent they are sweetened naturally with raisins and ripe bananas.
Step into my kitchen where the magic occurs! Delectable treats can be yours with few ingredients. I even called forth a secret ingredient with my meditative powers, these no-bake pecan pie bars are truly magical! Sweet as sugar with a healthy makeover on the traditional recipe. It's Friday and what better way to celebrate than with pizza! I love pizza, especially when I can enjoy more than one slice and not be weighed down. This pizza is low-cal, low-carb, contains very few healthy ingredients and says goodbye to oil, gluten and dairy. Satisfy those intense hunger pains with fluffy vegan pancakes made from oats with 2 varieties so you are covered. I can be a monster in the morning if I'm hungry, feed your morning monster with these!  Ingredients like beef, eggs, cheese, cows milk and glutenous breadcrumbs are mindfully replaced with plant-based ingredients raging with health benefits. You'll find fiber packed beans and psyllium husk, dairy free milk, gluten-free certified breadcrumbs, nooch or nutritional yeast for a vitamin B fix. Traditional meatballs are the inspiration and they've been heavily veganized with my special touch!  The Artistic Vegan kitchen is serving up sorbet in 3 different ways using only 4 healthy ingredients. Try these fresh, vibrant summer flavors in mango lime, lychee lime & orange pineapple. With fresh ripe fruit being the primary base the flavor is intense and the sorbet is mouthwatering. The dessert is healthy and uses very little sweetener, yet you'd never know. I have a strong feeling you'll love this blended, ice cold summer recipe!! |
Meet ChristaWelcome to ArtisticVegan.com where you can find access to hundreds of vegan recipes. I love cooking, food, yoga and so much more. Thank you for stopping by!! Search Artistic Vegan
Current Reader Favorites
 Best Food Blogs
 
FEATURES
The man who lights my fire!
www.geraldclark77.com
The Artistic Vegan Cookbook - eBook Categories
All
Archives
September 2019
|
