Making preserves has never been easier with the help of chia seeds. They congeal together magically and are hardly noticed when mixed with a generous helping of blueberries. Enjoy this simple and delicious recipe. Love, Christa
Blueberry Chia Preserves:
Directions:
Blend together in a food processor to desired consistency. Refrigerate overnight. Use the next day. Will keep for a few days, the lemon juice will extend life. May also freeze.
Featured on No Bake Blueberry Cheesecake.
- 1 Cup Blueberries
- 1-2 Squirts Agave
- 1/2 Tbsp Chia Seeds
- Squirt of lemon juice or rice vinegar to extend life
- Opt: For desserts or as desired add 1/2 tsp Pure Vanilla Extract
Directions:
Blend together in a food processor to desired consistency. Refrigerate overnight. Use the next day. Will keep for a few days, the lemon juice will extend life. May also freeze.
Featured on No Bake Blueberry Cheesecake.
