White Chocolate Lattes are so rich and delicious! Cacao butter, vanilla, cinnamon and espresso create a winning combo! I adore lattes, do you? Watch how to make it on YouTube and Facebook. Enjoy my friends! 

Nothing like a cup of hot cocoa! This is such an easy recipe and makes a delicious hot chocolate. It's almost a lite hot chocolate, if you want you can always add extra chocolate for a stronger cup. I usually grab two big coffee cups, fill it halfway with the dairy free milk, add the ingredients by eye balling it, heat up that mixture, use my electric whisk on the dairy free milk portion for added foam, pour that in the cups, top it with hot water or coffee and top with a sprinkle of cinnamon. Easy! Watch how to make it on YouTube and Facebook. Enjoy my friends! 

Giant Oatmeal Raisin Chocolate Chip Cookies are a keeper! If you don't like raisins or chocolate chips you can choose your favorite or use both like me. So far everyone who has tried these cookies just loves them, even a non-vegan! Who doesn't love cookeis. They are a bit indulgent and that is okay. #treatyoself! Get the recipe below. 

When you have an itch for itch for chocolate and something sweet this is a wonderful dessert to turn to. Chocolate, banana, PB&J and optional pecans for crunch and you are there.

A homemade brownie is topped with a white chocolate cheesecake and adorned with more chocolate and sliced almonds. An easy dessert to assemble with the wow-factor in full-force. It's a very rich dessert yet is somehow laced with good health. From almonds to dates to cacao powder you can find all that and more. This is a #plantbased/#vegan, #glutenfree and #oilfree dessert yet you'd never ever know it.  I spent time perfecting the "perfect" cheesecake and this is my take. It is the Luscious Cheesecake from "The Artistic Vegan Cookbook: An Alchemical Transformation" dressed up as I was celebrating my birthday!

Hi beautiful friends! We are going to make a gorgeous cake today on the Artistic Vegan Show #16. Moist chocolate cake with chocolate chips inside makes our base, covered with a chocolate ganache. ​