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Homemade Gluten Free Crackers

1/14/2015 0 Comments
 
Crisp, crunchy, flavorful crackers that are gluten-free. These Pecan Crackers Infused with Dill are incredible. Enjoy them in soup, with dip or as is. My husband is a huge fan! Made from whole food ingredients that provide a healthy boost of energy, enjoy!
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Total Time: 30 Minutes | Prep Time: 15 Minutes | Cook Time: 12-15 Minutes | Yields: 28 Crackers

Ingredients:
  • 2 Cups    Pecans or Almonds for Almond Crackers
  • 2 Tbsp    Flax Meal
  • 1/4 Cup    Hot Filtered Water
  • 1 Tbsp Fresh    Dill (or 1 tsp dry)
  • 1/2 tsp (ea)    Salt, Pepper and Red Pepper Flakes
  • 1/4 tsp    Garlic Powder

Sprinkle with:
  • Sea Salt, Pepper and Red Pepper Flakes (Sometimes I add Garlic Powder).

Directions:
  1. Preheat the oven to 350 degrees Fahrenheit.
  2. Combine the flax meal with the water to form a thick paste, this acts as a egg replacement. You could also use chia meal.
  3. Place the pecans in a food processor, pulse until a flour forms.
  4. Pour the pecan flour in a bowl, mix the dill, salt, pepper, red pepper flakes and garlic powder until combined. Add the congealed flax mixture and mix together until well combined. Kneed together with love.
  5. Take 2 equal sized pieces of parchment paper or wax paper.
  6. Roll the dough into a ball. Place the ball in-between the cooking paper. Using a rolling pin, roll the dough out, until it is 1/8" thin.
  7. Use a ruler and pizza cutter to make 2" x 2" crackers. Sprinkle with seasoning. If using parchment paper, transfer to a baking sheet, carefully breaking apart once done. If using the wax paper, carefully place each cracker on a greased baking sheet using a spatula.
  8. Bake 12 minutes, until brown edges or desired consistency. As they cool they will crisp. Enjoy the fruits of your labor, impressive! 

Adapted from Elena's Pantry

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  • Blog
  • Recipes
    • Appetizers and Sides
    • Drinks - Elixirs!
    • Bread
    • Breakfast >
      • Muffins
      • Bars
      • Oatmeal / Porridge
      • Pancakes & Waffles
      • Skillet & Baked
      • Smoothies & Smoothie Bowls
    • Condiments
    • Dessert >
      • Bars
      • Chocolate
      • Cookies
      • Frosting
      • Frozen Desserts
      • Pies & Cakes
    • Main Dishes >
      • Baked / Grilled
      • Beans / Legumes
      • Burgers/Wraps/Sandwiches
      • Healthy Grains
      • Mexican Food
      • Noodles/Pasta
    • Salad
    • Soup & Stew
    • En Français
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    • New Book
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