I love making sporadic trips to the Asian market, I always come out with fruits and vegetables I've yet to taste or experience. The best part is when we discover something we never knew we loved! I give you bamboo shoots and green papaya. Originally I was going to put the green papaya on a dessert but after cutting into it, tasting it and realizing it wasn't very ripe I thought why not toss it into a stir fry. It worked out fabulously! The texture was nice and it absorbed the flavor of the ginger and garlic just right. I'd never tried bamboo shoots and boy howdy will I be getting them again. They're low in calorie, easy to cook with, have a nice mild flavor and remind me of noodles! Jerry and I loved them and I think y'all will too! Hope so anyways. ;)
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For lunch the next day we stepped it up a notch and made a wrap!
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To your good health n' happiness!
It is my dear friends birthday today, Happy Birthday Adrienne!
Hi and thank you for stopping by! I am passionate about making vegan recipes with food that is good for your body. I also enjoy healthier spin-offs on classics. All my recipes are vegan and free of refined sugar. Most are gluten and oil-free or contain options to make it so. Thank you for stopping by!!
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