Red, juicy, sweet, ripe raspberries are so divine. A gift from above.
We had a whole bunch of them so I decided to make a fresh berry crisp.
I recently had a conversation with a girlfriend about how she wants to make a crisp when she gets berries but then sees the recipes with 1 cup of sugar and is discouraged. I made this with her in mind using absolutely no sugar or oil and only 4 ingredients. This isn't your standard crisp oil and sugar variety yet still absolutely delicious. I asked my husband if he liked it and he said "oh you mean the dessert we ate in one sitting? Yeah, I liked it." Plus...Raspberries are:
Prep Time: 10 Minutes | Cook Time: 40 Minutes | Servings: 4
Vegan, Gluten-Free Opt, Refined Sugar Free, Oil-Free
Raspberry Breakfast Crisp - 4 Healthy Ingredients
Notes: Any berry or your favorite fruit can be used. Use a certified gluten-free variety of oats for gluten-free. Soak dates in cool water for 30+ minutes if not using hot water, until soft. Add extra oats for more crumbly vs. moist texture.
Weight Watchers Points Plus: 4 Points
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