Hearty soup packed with garden fresh vegetables, onions, garlic, turmeric, dark leafy greens, herbs and lentils. Filling, cleansing, flavorful with many healing ingredients from Mother Nature. Serve it with your favorite crackers, bread or french fries. As an appetizer or if you are under the weather. I took the recipe from my cookbook Artistic Vegan: Meatless Mainstays for Modern Man and added a few new touches. Bon Appétit!
Total Time: 1 Hour | Prep Time: 15 Minutes | Cook Time: 45 Minutes | Servings: 6
Pairs well with crackers! Try my homemade Pecan Dill Crackers!
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