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Nothing like a piece of hot berry pie fresh from the oven. Am I right? Who can resist? I surely cannot! Especially when it is made with love. A homemade crust, mixed berry filling, topped with care, baked until golden and served hot or cold. I doubt anyone will notice that it's free of refined sugar, dairy and gluten, they'll just be sneaking a little more. Easy to make oil-free. Get your slice!
This recipe is great for as many recipes as you can dream of. A wonderful pie crust to be used again and again. This recipe makes a top and bottom or 2 pie crusts so if you only need one, you can cut it in half or freeze the balance for future use. Pie is great for special occasions and is versatile for savory or sweet. Enjoy my friends!
Create a plant-based dinner to remember with mashed potatoes, gravy, pineapple glazed "ham" and a side salad. You can even add dinner rolls and dessert. I can't wait to show you how to make the Pineapple Glazed "Ham".
You are invited to join me in a Breathing Meditation Practice. This is something that Gerald and I take part in during the morning and evening as part of the Kriya yoga practice. It’s also done in many other forms of yoga and spiritual practices.  Charcuterie Board with Baked Jalapeño Brie Cheese, Dinner Rolls & Garlic Dip + Best Food Blog Award!
12/14/2018
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Prepare yourself for a feast for your eyes and palette with a plant-based Charcuterie Board. Homemade Dinner Rolls are soft and puffy, Baked Jalapeño Brie Cheese is a must have in your life and the Garlic Dip is something new to smear on all kinds of things. You're going to adore these new recipes all piled together to create a beautiful Charcuterie Board.
Skordalia Greek Garlic Dipping Sauce
12/14/2018
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Brie Cheese is made vegan and spiced up with jalapeños and garlic, it’s further baked making the queen of cheeses shine forth.
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Meet ChristaWelcome to ArtisticVegan.com where you can find access to hundreds of vegan recipes. I love cooking, food, yoga and so much more. Thank you for stopping by!! Search Artistic Vegan
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